Kanazawa Home Cooking Class

Service Description

Learn how to make authentic Kanazawa meals inspired by seasonal ingredients picked up at Omicho Market. Omicho market is a large outdoor fish and produce market, and where the locals head to when there are looking for the freshest ingredients. Affectionately known as “Kanazawa’s Kitchen”, this is a lively area located within walking distance from Kanazawa station. Details of your cooking experience will differ depending on the date, and season. Your cooking experience will consist of either the 1) Tempura Cooking Experience, or 2) Sushi-Making Experience. Please contact our staff for more information: Tempura Cooking Experience Using seasonal seafood and vegetables, learn how to make authentic tempura dishes. Your course will also include a lesson on how to make Japanese-style egg omelette (tamagoyaki), a Kanazawa-style earthen-pot dish (Japanese Soup Stock), and 1 traditional home-style Kanazawa dish. (Total = 4 dishes) Sushi-Making Experience Learn how to make an Ishikawa Prefecture-specialty, Oshi-zushi (mackerel). Your course will also include a lesson on how to make Japanese-style egg omelette (tamagoyaki), a Kanazawa-style simmered shellfish dish (baigai nitsuke), and 1 traditional home-style Kanazawa dish. (Total = 4 dishes)

Cancellation Policy

予約変更やキャンセルの場合は予約日の3日前までにご連絡ください。 Please contact us three days before the date

Contact Details

• IN KANAZAWA HOUSE, Japan, Ishikawa, Kanazawa, Hōsai, 1 Chome−4−28

  08033968487

  in.kanazawa@gmail.com