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Kanazawa Home Cooking Class



10:30-12:00 (1.5hours)

Meeting Point:




What's Included: 4 dishes + rice, 

Dessert, Tea

Tour Overview

Learn how to make authentic Kanazawa meals inspired by seasonal ingredients picked up at Omicho Market.

Omicho market is a large outdoor fish, vegetable and produce market, and where the locals head to when there are looking for the freshest ingredients. Affectionately known as “Kanazawa’s Kitchen”, this is a lively area located within walking distance from Kanazawa station.

Details of your cooking experience will differ depending on the date, and season. 

Tempura Cooking Experience

Using seasonal seafood and vegetables, learn how to make authentic tempura dishes. Your course will also include a lesson on how to make Japanese-style egg omelette (tamagoyaki), a Kanazawa-style earthen-pot dish (Japanese Soup Stock), and 1 traditional home-style Kanazawa dish. (Total = 4 dishes)

Our resident IN KANAZAWA HOUSE cooking instructor has created this experience to teach you the wonders of Kanazawa through its unique food culture.

You will not only learn how to best enjoy fresh seafood and Kaga vegetables the Kanazawa way, but will be able to do so in a traditional machiya house that is filled with history. Experience this course and learn how to make authentic ‘dashi’ stock, traditional Kanazawa dishes, and more that you can recreate back home.

Tour Details

40,000 yen/group

​*40,000 yen up to 5 persons.

An additional fee of ¥6,500 is charged for each additional person.
​*Guests aged 6 and under will be free of charge



10:30-10:40 Introduction

10:40-11:40 Cooking Lessen

11:40-12:00 Lunch Time

◎ Payment Method : By Credit Card / PayPal

>Payment and Cancellation Details

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‘If the tour/experience has unfortunately been cancelled, guests who have made a booking via our official website will receive a full refund within 7 days. For guests who have made a booking via any other platform, please confirm the cancellation & refund policy as listed on the platform website.
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